Temperature management for bean paste kneading machines

When kneading bean pastes, its temperature must be measured to adjust stirring time and other parameters. However, a contact-type thermometer cannot be used because of the stirring rod. By using CS Series non-contact thermometer, the temperature can be measured from a distance, solving this issue. Continuous monitoring of the bean paste temperature helps improve product quality.

• Compact Thermometers

  CS Series

  Measurement temperature range: -40 to 500℃ / 0 to 1000℃ World's smallest class sensor head